Global Food

 
On September 3rd, the China National Food Safety Risk Assessment Center solicited public opinions on the new food raw material sodium hyaluronate, and the deadline was October 3rd, 2020. The recommended consumption of sodium hyaluronate is ≤ 200mg/day, and its use scope includes milk and dairy products, beverages and frozen drinks, but does not include infant food.

        9月3日，国家食品安全风险评估中心就新食品原料透明质酸钠公开征求意见，截止日期为2020年10月3日。其中透明质酸钠推荐食用量≤200毫克/天，使用范围包括乳及乳制品，饮料类，冷冻饮品，但不包括婴幼儿食品。

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Business Division of Food Safety and Regulatory Compliance of Global Foodmate provides food standards & regulations research, labelling compliance consulting/Chinese label design, industry public opinion monitoring and analysis, registration services (of Infant formula, FSMP, Health food, Novel Food Ingredients, Novel Food Additives, New Varieties of Food-Related Products and Overseas manufacturers of imported food) and other comprehensive food safety solutions for domestic and overseas enterprises and institutions in food industry. 

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